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Wine-making instruments
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Auxiliary materials for oenology
here you will find enzymes, yeasts and other materials that can be used for the production and treatment of wine and brandy.
Focolos:
Alcohol meters for must, mash, digesters, measuring cans and measuring cylinders for accurate measurement
Tanks for cans:
here you will find the containers, jugs and demijohns you need for storing wine and brandy